International Cuisine on Tybee Island and Savannah

First-time visitors and even seasoned vacationers of Tybee Island may be surprised to find a variety of international cuisine in our laid-back beach town. However, there are many restaurants serving tasty food from around the world. From Mexican street-style tacos to the coastal cuisine from Australia, the tastes of Tybee Island span the globe! And, it’s always served with a bit of Southern hospitality. So, next time you’re on Tybee Time be sure to enjoy a great meal inspired by food from all over the world.

A Tybee Island Pizza Party!

Eat like a local and visit Huc-A-Poo’s Bites & Booze! It’s a true Tybee Island institution that serves up massive slices of homemade pizza, ice-cold beverages, and other bar bites like wraps, nachos, and salads. Beloved by visitors and locals alike, Huc-A-Poo’s is nearly impossible to miss since it’s painted bright blue and draws quite a crowd! Old dollar bills line the walls alongside the impressive collection of signs, license plates, and other funky memorabilia! While it’s not your typical New York slice shop, Huc-A-Poo’s puts a Tybee twist on pizza and that’s exactly how we like it!

Tex-Mex on Tybee Time

Chamaco’s Tacos & Surf is a hip spot that serves delicious street-style tacos and other Tex-Mex inspired dishes! Their extensive drink menu emphasizes amazing agave spirits, but they serve many non-alcoholic beverages like Topo Chico and Jarritos available as well. Recently, they expanded to a second location! So, you can enjoy tacos, tequila, and good vibes on both the North End and South End. Whether it’s Taco Tuesday or not, a trip to Chamaco’s Tacos & Surf is always a good time.

International Cuisine From Coastal Towns Around the Globe

The Deck Beachbar and Kitchen is Tybee’s only oceanfront restaurant and their take on coastal cuisine is perfect for the idyllic setting! Enjoy endless ocean views of the Atlantic while having made from scratch dishes. The menu features surprising twists on classic beach fare and takes inspiration from coastal cities around the world. Bringing the tastes of Hawaii, Mexico, and Australia to Tybee Island, The Deck is definitely worth a visit!

International Cuisine from RAW Ingredients

RAW Ingredients is a world-class sushi restaurant right on Tybee Island that emphasizes freshness in everything they serve! Choose from their menu of classic and unique sushi rolls or create you own! Visitors can create their own perfect roll, salad, burrito, or bowl by choosing from selected protein, vegetables, and sauces. It’s the perfect meal before or after a long day at the beach!

Caribbean Flair on The North End of Tybee

Head to Tybee’s North End to find North Beach Bar & Grill tucked between the Tybee Island Lighthouse and North Beach! Their lunch and dinner menu offers fantastic food with a Caribbean flair that focuses on sustainable, local ingredients. From gourmet food to beach shack staples, like crab cake sandwiches and fish tacos, North Beach Grill has something to satisfy everyone’s taste buds!

International Cuisine in Savannah: Zunzi’s

Founded in 2005, Zunzi’s sandwiches took the world by storm with their South African-inspired menu! The go-to is The Conquistador, a french bread sandwich piled high with roasted chicken, romaine, tomato, provolone, parmesan, and the Zunzi’s sauce and dressing. The Zunzi’s sauce and dressing combine to make a sandwich, unlike any other one you’ve had before!

Lily’s Restaurant and Bar on Wilmington Island

Located between laid-back Tybee Island and Historic Downtown Savannah is Lily’s Restaurant and Bar, a truly unique place to eat! Enjoy a unique mix of flavors that range from classic French to Southern favorites to South Asian cuisines in a refined cuisine in a casual atmosphere. Enjoy local seafood, the freshest produce, and favorite items like the Tandoori-spiced Chicken & Waffles!

Asian Fusion From Current Kitchen and Cocktails

Also located on Wilmington Island, is Current Kitchen and Cocktails, which serves its take on Asian fusion food with an emphasis on coastal cuisine and fresh fish. The menu ranges from outstanding sushi to low country boil and everything in between! The island eatery does Southern food justice while also managing to serve great stir fry and curry. It doesn’t get much better than that!